The mushroom route has been worked, in areas where it is a great option for rural women, in Alajuela and San Carlos. As for craft beers, the country is already promoting its consumption and researching new flavors. There are other drinks such as coyol wine, chinchivi, chirrite, chicha and other drinks made from fruit ferments such as strawberries, nances, blackberries and others, which may be known according to the season on routes mentioned above.
What to do
Leaves depending on the distance 5:00, 6:00 or 7:00 in the morning.
You go to breakfast at a place on the route or with the same producers or indigenous people. You will get to know the landscape, culture, cultivation and other centers of interest in the area. Lunch is served with one of the organized groups using local products, traditional dishes and healthy soft drinks. Participate in cultural activities and have talks, exchange of experiences, purchase of items at a fair price, etc.